Kassensysteme mit persönlicher Betreuung in Südbaden, am Bodensee, in der Nordwestschweiz und in Zürich
Kassensysteme mit persönlicher Betreuung in Südbaden, am Bodensee, in der Nordwestschweiz und in Zürich
A burger shop in Lörrach town centre, a pizzeria in Weil am Rhein, a bowl bar in Rheinfelden: in the Dreiländereck locals, cross-border commuters and guests from Switzerland order. We set up a POS system that asks for extras properly – and can handle francs too.
At weekends many Swiss shop in Lörrach and Weil and have a bite to eat too. Then it gets busy, and some pay in francs.
The basis is ordering at the till. You only add QR code, online ordering or a kiosk if they suit your shop.
Double cheese, no gherkin, large chips: the till asks for all options in turn. Your team doesn’t have to remember anything, not even on a busy Saturday.
The pizza goes to the oven, the burger to the grill. Each item appears where it is prepared – no more searching for notes.
Guests who stay seated scan the QR code on the table and reorder. Your team stays at the till and in the kitchen.
In the evening many families from the Wiesental and the Markgräflerland pre-order online. These orders – depending on the system – go straight to the kitchen.
The number on the screen switches to “Ready for pick-up”. So every guest knows when their food is ready.
Girocard, credit card, Apple Pay and Google Pay: card payment is quick, and Swiss guests pay without a bureau de change.
When it pays off: on a Saturday with a long queue, a kiosk can help. During the week the till is often enough – we work it out with you.
How strong is Saturday compared with the week? How much is paid in francs? The reports show you.
In the Dreiländereck, Saturday is often the strongest day: shopping tourists from Basel, families from the Wiesental, pick-up and delivery in the evening. During the week it’s mainly commuters and cross-border workers at lunchtime.
If guests want to pay in francs, the till can – depending on the system – run the franc as a second currency at your own exchange rate. You give change in euros, and billing stays in euros.
Pizza diavola, extra hot, to take away – paid in francs.
The oven sees the pizza, the grill its burgers.
The number lights up and the guest takes their bag.
Daily close in euros, franc amounts shown separately.
With Bringmal, guests pre-order and pick up their food at their chosen time – via your own ordering page. We check how the orders reach your kitchen to suit your till.
The till takes care of ordering, receipts and the daily close. We connect kitchen display, QR code or online shop as soon as you need them.
Fast, even with francs.
Each station sees its own items.
More orders on Saturdays.
Added when it pays off.
Many shops in the district start with a till, kitchen display and card terminal. Further modules are added when they pay off.
We’re based in the district of Lörrach ourselves. First we go through the menu with you, then we talk about devices and prices.
Dishes, sizes, extras and currencies: we decide how your menu looks on the till.
We come to your shop and plan with you where the till, monitor and pick-up point go.
We set up the till, monitors and card terminal at your premises and test everything with real orders.
Your team practises the typical orders. If you have questions, we’re with you quickly.
Kassenprofis is based in the district of Lörrach itself. We look after quick-service restaurants in Lörrach, Weil am Rhein, Rheinfelden, Grenzach-Wyhlen, Schopfheim, Efringen-Kirchen and throughout the Markgräflerland.
Got a question about your till? Then we’re in your shop quickly – even at short notice.
Your question isn't listed? Call us or write to us using the form.
Depending on the system, yes: the franc is set up as a second currency and you set the rate yourself. You give change in euros. We show you which POS system can do this during the consultation.
Yes. For every burger, pizza and bowl we store mandatory fields and extras with surcharges. Your team is guided through when ordering.
With many systems, yes, via a connection to the till and kitchen printer. We clarify which platforms apply to you in our conversation.
Rarely during the week, maybe on Saturdays. We look at your figures and tell you honestly whether it pays off.
We’re based in the district of Lörrach. For advice, set-up and everyday help we’re in your shop in no time.
Tell us about your shop. We’re close by, will drop in and show you which POS system suits you.
Name and contact details are enough – we'll discuss the rest by phone.
Everything about the POS system for burger, bowl & pizza shops – variations, kitchen display and delivery services.
Suitable systems: Lightspeed · leafsystems · HIOPOS · SAMPOS ONE · Add-ons: Online ordering · Self-order kiosk
More in Lörrach: Hospitality POS system Lörrach at a glance · Restaurant · Café & bakery · Hotel · Bar & club · Snack bar · Canteen · Sushi
Burgers, bowls & pizza in other regions: Freiburg · Basel · Offenburg · Schwarzwald · Waldshut-Tiengen · Bodensee · Zürich