Kassensysteme mit persönlicher Betreuung in Südbaden, am Bodensee, in der Nordwestschweiz und in Zürich
Kassensysteme mit persönlicher Betreuung in Südbaden, am Bodensee, in der Nordwestschweiz und in Zürich
A sushi bar in Offenburg's town centre, all-you-can-eat in Lahr, take-away in Kehl or a delivery kitchen in Achern: in the Ortenau, guests are spread across many towns, but on Fridays and Saturdays the tables are full everywhere. We set up a POS that manages rounds and takes the pressure off the kitchen.
Families, colleagues after work and pick-up customers all arrive at once. If every round has to be carried to the till first, the sushi bar waits – and so does the guest.
You start with a fast till and a display at every station. Ordering via tablet or QR code and delivery services follow when they pay off.
When every table orders all-you-can-eat at the weekend, a fixed rule helps: with leafsystems you set the dishes per person and round, and the waiting time until the next one.
Sushi rolls to the sushi bar, teriyaki and udon to the hot kitchen, drinks to the bar. Each station works through its list, with no paper slips.
Sesame, soy, wheat, fish: allergens are on the menu at the table and on the handheld. So your service staff don't have to run to the kitchen every time.
Guests order on the tablet or on their own smartphone. The menu with photos can also be shown in French if you like.
In the evening many orders go out to people's homes. Orders from Lieferando, Wolt or Uber Eats go – depending on the system – straight to the POS and kitchen.
Guests from Strasbourg and the Ortenau pay with girocard, credit card, Apple Pay or Google Pay – quickly, and separately too.
Your service staff ring up orders at the table, split by seat and take payment there. With large groups, that saves a lot of trips.
Which rolls sell best, how much comes in via delivery, when is the kitchen at capacity? The figures help with purchasing and the rota.
In the Ortenau, a sushi restaurant relies on regulars from the area: set lunches for offices and business parks at midday, families and groups at all-you-can-eat in the evening, plus pick-up on the way home. In Kehl, guests from Strasbourg come too.
When rounds, pick-up times and delivery orders all come together in one place, it saves trips every evening. The sushi bar and kitchen see at a glance where each plate is going.
Table seven orders its fourth round – straight from the tablet, with no waiting at the till.
Sushi bar and kitchen only see their own items.
Pick-up customers see their number, the driver sees their routes.
End-of-day report at the touch of a button, deliveries shown separately.
Instead of spelling out every roll over the phone, guests order with Bringmal on your own page and choose their pick-up time. We'll show you how it reaches the kitchen with your POS.
The POS handles orders, tickets and the end-of-day report. Kitchen display, tablets and delivery services are added when your restaurant needs them.
Quick to use, even on a busy Friday.
Each station only sees its own plates.
Order without waiting for service.
Added when it pays off.
Many sushi restaurants in the Ortenau start with a till, kitchen display and card terminal. Tablets for the rounds are added when the need is there.
First we go through your menu – rolls, set menus, hot dishes and your round rules. Only then do we get to devices and prices.
We build your menu, lunch menus and round rules on the till and tablet together.
Where does the till go, where does the sushi bar work, where do guests collect? We sort that out on site.
We set up the till, displays, tablets and terminal and test everything before you go live.
Your team practises the typical workflows. You can reach us quickly after go-live too.
We look after sushi bars and Asian restaurants in Offenburg, Lahr, Kehl, Achern, Oberkirch, Gengenbach and Haslach.
Whether it's a small sushi bar with pick-up or a large restaurant with all-you-can-eat and a delivery service: we plan the POS to fit your restaurant's size and workflow.
Your question isn't listed? Call us or write to us using the form.
Yes, with leafsystems. You set how many dishes a guest can order per round, how many guests the table counts for and how long the break between rounds is.
The digital menu can be set up in several languages. For restaurants in Kehl with many guests from Strasbourg, we discuss this during the consultation.
Every order gets its type – dining room, pick-up or delivery. The kitchen and drivers see instantly what goes where.
Not necessarily. QR codes at the table and handhelds for your service staff are enough for many restaurants. Tablets pay off with lots of all-you-can-eat.
Yes. We look after businesses in Offenburg and across the Ortenau, take a look at your restaurant and set up the POS on site.
Tell us about your restaurant. We'll get in touch, come to the Ortenau and show you a POS that suits your menu.
Name and contact details are enough – we'll discuss the rest by phone.
Everything about the POS system for sushi restaurants – all-you-can-eat rounds, kitchen display and delivery services.
Suitable systems: leafsystems · Lightspeed · HIOPOS · SAMPOS ONE · Add-ons: QR code ordering · Online ordering
More in Offenburg: Hospitality POS system Offenburg at a glance · Restaurant · Café & bakery · Hotel · Bar & club · Snack bar · Canteen · Burger, bowl & pizza
Sushi in other regions: Freiburg · Basel · Lörrach · Schwarzwald · Waldshut-Tiengen · Bodensee · Zürich