Kassensysteme mit persönlicher Betreuung in Südbaden, am Bodensee, in der Nordwestschweiz und in Zürich
Kassensysteme mit persönlicher Betreuung in Südbaden, am Bodensee, in der Nordwestschweiz und in Zürich
Kebab near Claraplatz, take-away at the station, ice cream on the Rhine or a food stall at the Herbstmesse: in quick service every second counts. Kassenprofis sets up a POS for you that keeps track even in the biggest rush with TWINT, an ordering terminal and the correct VAT rate.
Everyone wants their food at once, almost everyone pays with TWINT, and half eat outside. Now every tap has to be right and the VAT still has to add up.
From the terminal where guests order themselves to the pick-up display: you choose the building blocks that suit your shop and your turnover.
Guests order themselves and pay directly at the device with TWINT or card. Your team has its hands free for the kitchen.
Seats outside? Guests scan the code on the table and reorder via phone without queuing.
Even ice cream for a few francs is paid with TWINT or contactless card – in seconds.
Take-away or eat-in? The POS assigns the appropriate rate, and the closing report adds up.
Anyone still paying cash pays at the machine. The change is right, and there are no discrepancies in the evening.
Screens show prices, daily offers and finished order numbers. No more shouting across the counter.
The tenth kebab free or points for the lunch deal: this way people from the office next door come back.
Which hour brings the most, what sells when it rains? This lets you plan staff and cost of goods on real figures.
Whether kebab, pizza to take away, ice cream or food truck: in quick service, the POS decides how many guests you serve per hour.
Basel has special peaks too: office lunch breaks in the city centre, summer evenings on the Rhine, the Herbstmesse, Fasnacht and big events. Your POS should handle these days and still remain economical in quiet weeks.
Tap the meal deal, choose the size, add extras – and the order is booked, even by temps.
Tickets appear at the grill or on the kitchen display, sorted by arrival.
The number appears on screen as soon as the food is ready. Guests wait relaxed.
Print the daily close, count the till, done – in a few minutes.
With Bringmal your guests order online and pick up their food at the time of their choice – ideal for the office lunch break. We check, depending on your POS, how orders reach your kitchen.
The POS handles ordering, payment and closing. Ordering terminal, cash recycler, screens and online shop are added as needed – we check beforehand how they work together.
Quick to operate, even on the first working day.
More orders at the same time, without a longer queue.
This way guests from the neighbourhood are happy to come back.
Menu board and pick-up display in one system.
Many start with a POS and TWINT terminal and add an ordering terminal or menu board later. We check in advance which devices work with your POS.
First we look at the menu and shop. Then we talk about devices and prices.
Meal deals, sizes, sauces and sides: we decide how your menu looks on the POS.
Space for the POS, terminal and screen: we plan this directly in your shop.
POS, terminal and printer are set up and tested – before opening or on a closing day.
Your team practises a few orders. Afterwards we're reachable with any questions.
Kassenprofis supports snack bars, take-aways, ice cream stands and kiosks in Basel-Stadt as well as in Riehen, Allschwil, Birsfelden, Muttenz and Liestal.
From a take-away in the office district to a stand that only opens on the Rhine in summer: we put together the POS to suit location, turnover and opening hours.
Your question isn't listed? Write to us using the form.
For a small shop a POS, receipt printer and TWINT-capable terminal are often enough. If it's busy at lunchtime, an ordering terminal and pick-up display pay off.
When ordering, the team selects with a tap whether the guest is taking away or eating in. The POS books the appropriate VAT rate.
That depends on the combination of POS and ordering provider. With many combinations, orders go straight to the POS or kitchen printer.
Yes. We set up the POS at your premises and show your team the most important steps.
Yes, if it suits the season. We look for a model that's fast on hot days and costs little in winter.
Real businesses from the region – what wasn't working before and what we implemented together.
Reference
Acento Argentino, Basel
Empanadas at six locations in Basel, Zürich and St. Gallen: range, prices and figures are managed centrally with Lightspeed.
Tell us about your shop. We'll call back, come to the shop and show you which POS makes your everyday business easier.
Name and email are enough – we'll clarify everything else in conversation.
Everything about the POS system for kebab shops & snack bars – picture keys, payment machine and live reports.
Suitable systems: Lightspeed · leafsystems · HIOPOS · SAMPOS ONE · Add-ons: Online ordering · Card payment
More in Basel: Hospitality POS system Basel at a glance · Restaurant · Café & bakery · Hotel · Bar & club · Burger, bowl & pizza · Canteen · Sushi
Snack bar in other regions: Freiburg · Lörrach · Offenburg · Schwarzwald · Waldshut-Tiengen · Bodensee · Zürich
Ordering without queues: Self-order kiosk · Burgers, bowls & pizza Basel